Team Member

Responsibilities

• Greet customers warmly and take orders accurately
• Process payments using POS systems
• Provide menu information and answer inquiries
• Maintain a clean and organized checkout area
• Assist with food preparation and restocking
• Address customer complaints professionally
• Follow health and safety guidelines

Requirements

• Ability to work PM shifts (1 PM - 9:30 PM)
• Weekend availability is required
• Friendly and outgoing personality
• Ability to work in a fast-paced environment
• Strong communication and problem-solving skills
• Basic math skills
• Ability to pass a 10-year background check
• Physical ability to stand/walk constantly and lift 20-50 lbs

Preferred Qualifications

• High school diploma or equivalent
• Basic understanding of kitchen safety and sanitation

Benefits

• Starting pay at $19.29 an hour
• Health, Dental, and Vision benefits for full-time employees after 1 year
• Free RTD/Light Rail Pass or Free Parking Pass
• Free meals
• 401k
• 30% Employee Discount
• Career training and advancement opportunities

About the Company

Skyport Hospitality, through First Meridian Services, provides exceptional service in airport environments, fostering a workplace where passionate individuals can grow and thrive.