Posted 9 hours ago
Sushi Chef
Hana GroupSushi Chef
Requirements
Food Safety & Health and Safety knowledge, Reliable transportation for 6am starts, Ability to multitask, Team player
Skills
Food Safety
About the role
Responsibilities
- Prepare fresh ingredients by hand, including meat and raw fish products
- Accurately label products for food safety and allergen compliance
- Maintain a high standard of cleanliness in workspaces and storerooms
- Multitask effectively in a fast-paced environment
- Follow brand standards and company policies
Requirements
- Understanding of Food Safety & Health and Safety regulations
- Reliable transportation for early morning commutes (shifts can start at 6am)
- Ability to work as part of a team or independently
- Enthusiastic and energetic attitude
Benefits
- Paid fortnightly
- Free lunch when on shift
- Access to Perkbox rewards platform
- Extra holiday for your birthday and a 'Day for you'
- Monthly bonus based on KPIs
- Ongoing training and career opportunities
- Free uniform and onsite parking in most locations
- Pension scheme
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Hana Group · Godalming