Supervisor

Responsibilities

• Supervise daily restaurant operations and ensure smooth service flow
• Lead, train, and motivate service staff to achieve performance goals
• Maintain guest satisfaction through proactive communication and problem-solving
• Coordinate with kitchen and bar teams for timely, accurate service
• Monitor hygiene, safety, and quality standards across all areas

Requirements

• Currently residing in the UAE
• Minimum 2 years of experience in a similar supervisory role
• Strong leadership, communication, and organizational skills
• Passionate, hardworking, and committed to excellence
• Flexible, independent, and eager to learn and grow

Benefits

• Competitive salary packages
• Training and career development programs
• Growth opportunities across departments
• Staff meals and uniforms
• Supportive, multicultural work environment
• Opportunities to join expansion projects

About the Company

Ben’s Farmhouse & Mara is a hospitality brand built on authenticity, warmth, and elevated guest experiences. Our venues combine rustic charm with modern dining, offering a unique blend of comfort, creativity, and exceptional service. We believe in nurturing talent, empowering our people, and creating a workplace where passion and professionalism thrive.