Store Keeper

Responsibilities

• Receive, inspect, and verify all incoming materials and supplies
• Ensure accurate documentation of deliveries and stock movements
• Organize and maintain the storeroom in a clean, orderly, and accessible manner
• Monitor stock levels and report shortages or discrepancies
• Issue items to kitchen and operational departments as per requisitions
• Maintain updated inventory records and assist with monthly stock-takes
• Ensure proper storage conditions for perishable and non-perishable items
• Follow FIFO and FEFO inventory rotation methods
• Coordinate with purchasing and suppliers regarding deliveries and returns
• Ensure compliance with hygiene, safety, and HACCP standards

Requirements

• Minimum 2 years of experience as a Store Keeper in a fine dining restaurant, hotel, or F&B operation in the UAE
• Strong knowledge of inventory management and storekeeping procedures
• Familiarity with F&B products, perishables, and storage requirements
• Proficiency in inventory software and basic computer skills
• Excellent organizational and communication skills
• High attention to detail and accuracy

Benefits

• Competitive salary package
• Service charge and performance incentives
• Career growth and internal promotion opportunities
• Training and development programs
• Supportive, multicultural work environment
• Staff meals and duty benefits
• UAE labor law benefits

About the Company

Saddle Dubai is a distinguished hospitality brand known for its refined dining concepts, exceptional service, and innovative culinary experiences. With a commitment to excellence, Saddle continues to elevate the UAE’s dining scene through quality, creativity, and a passion for hospitality.