Shift Manager

Responsibilities

• Lead and motivate a dedicated team to deliver exceptional customer service
• Oversee daily restaurant operations to ensure operational excellence
• Uphold KFC's brand standards and food quality legacy
• Manage shift workflows and ensure efficient service in a fast-paced environment

Requirements

• At least one year of supervisory experience in food service (quick service preferred) or retail
• Must be 18 years of age or older
• Flexible availability, including evenings, weekends, and holidays
• Physical ability to lift and move heavy objects, stand and walk for entire shifts, and operate restaurant equipment

Benefits

• Paid training and clear career paths toward Assistant and Restaurant Manager roles
• Medical, dental, and vision benefits
• Paid time off (PTO)
• Free shift meals and employee discounts
• Education benefits including free GED programs, college scholarships, and free online tuition
• Access to KBP Cares, a company nonprofit supporting employees through unexpected hardships

About the Company

KBP Foods, part of KBP Brands, is a leading restaurant franchise group. With over 1,000 restaurants across more than 30 states, we are committed to being a great place to work, eat, and own. We focus on providing growth opportunities and building an inclusive culture where our team members can thrive professionally and personally.