Shift Lead

Responsibilities

• Take ownership of assigned shifts, including warehouse and kitchen processes, safety, cleanliness, and quality
• Maintain accountability for inventory, equipment, and company assets
• Ensure customer orders are executed accurately and delivered with high quality
• Guide Operations Associates through shifts to ensure safe and productive work
• Serve as a point of escalation for daily operations
• Support operations in both the warehouse and kitchen environments
• Contribute ideas to improve quality and customer experience

Requirements

• Proven track record in food and beverage, warehouse, or retail environments
• Ability to lift up to 50 lbs and operate a pallet jack or hand truck
• High school diploma or GED equivalent
• At least 18 years of age
• Proficiency in Google Docs and Google Sheets
• Ability to obtain and maintain a food handling certificate
• Flexibility to work various shifts based on site needs

Preferred Qualifications

• College diploma

Benefits

• Market competitive pay with performance-based increases twice a year
• Health benefits (Medical, Dental, and Vision) starting Day 1
• 401k match
• Paid time off (PTO) and sick leave
• Gym membership reimbursement (up to $75/month)
• Monthly DashPass subscription
• Career advancement opportunities