Server

Responsibilities

• Welcome patrons to the restaurant and seat them as needed
• Familiarize yourself with the menu to answer customer questions
• Take food and beverage orders with attention to dietary restrictions
• Safely and efficiently run food from the kitchen to the table
• Assist patrons frequently to ensure a satisfactory experience
• Present checks and accept payments
• Adhere to all health, safety, and sanitation requirements
• Clean and prepare tables as needed

Requirements

• Previous experience as a Restaurant Server
• Excellent multitasking and organizational skills
• Superb communication skills and customer-service orientation
• Ability to be on your feet for multiple hours at a time
• Weekend availability
• Team player attitude