Server

Responsibilities

• Provide a high level of customer service and promote a fine dining atmosphere
• Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied
• Set tables in accordance with ESL standards
• Serve residents and guests' beverages as requested
• Review daily menu with residents
• Take and deliver accurate meal orders to residents and guests
• Remove used or soiled plates, utensils, glasses, and linen from the dining room
• Adhere to Quality Enhancement standards and standard food safety practices
• Assist with preparation and execution of special events, banquets, and theme meals
• Clean and sanitize dining room equipment, tables, chairs, and condiment containers
• Communicate resident likes and dislikes to the Director of Culinary Services
• Attend Pre-Meal stand up meetings

Requirements

• Basic reading, writing, and mathematical skills
• Strong communication and teamwork skills
• Strong organization and time management skills
• Ability to resolve problems of dissatisfied customers or employees

Benefits

• Medical, dental, and vision insurance
• STD/LTD and life insurance
• 401k with employer matching
• Paid holidays
• Up to 20 days PTO in the first three years

About the Company

The Experience Senior Living Team is comprised of dynamic professionals focused on empowering people as they grow older to live life to the fullest through high-quality care and community.