Seafood Sales Associate

Responsibilities

• Manage the seafood department shelf stocking and maintenance
• Ensure product supply and availability
• Control and guarantee product quality by respecting hygiene, safety, and quality rules
• Advise, inform, and propose products/solutions to customers
• Participate in commercial actions including sales floor interaction, phoning, and client meetings
• Work transversally with the fresh food team and sales force to develop turnover
• Participate in the life of the METRO hall by setting up collective actions or events
• Exchange regularly with buyers or local producers

Requirements

• Experience in sales within the seafood sector
• Strong organizational skills and rigor
• Ability to work effectively in a team
• Strong interpersonal skills and a taste for challenges
• Field-oriented mindset with a preference for varied actions
• Proficiency in Microsoft Office and digital tools

Benefits

• Adapted integration plan and continuous training
• 13-month salary package plus variable on objectives
• Profit sharing and participation
• Sundays off
• 15% discount on personal purchases at METRO halls
• Special leave (seniority, paternity, menstrual, etc.)
• 60% reimbursement of public transport costs and mobility aid

About the Company

METRO is the leading supplier to independent catering in France, serving 9,500 employees. As a Top Employer for 10 consecutive years, METRO is committed to product quality, trust with producers, and professional client advice.