Sales Assistant Fish Counter/Frozen Food

Responsibilities

• Provide first-class customer service and advice to gastronomy and wholesale clients
• Actively sell and recommend fish, seafood, and frozen products
• Present and display products attractively to stimulate appetite
• Ensure high hygiene and quality standards, including HACCP and expiration date controls

Requirements

• Experience in sales or food retail (preferred)
• Open to career changers from gastronomy (e.g., cooks or restaurant specialists)
• Experience working with fresh fish is a plus
• Strong customer orientation and communication skills
• Willingness to work in a two-shift system

Benefits

• Fair working conditions under collective agreements
• 30 days of vacation
• Christmas and holiday bonuses plus collective agreement surcharges
• Predictable 5-day week working hours
• Attractive company pension scheme with employer contribution
• Monthly meal allowance (for tariff employees)
• Employee discounts and corporate benefits
• Free coffee and water
• Free modern work clothing tailored for the fish department
• Individual training and development opportunities