Restaurant Server

Responsibilities

• Serve food and beverage items in a timely, friendly, and professional manner
• Ensure tables are set, condiments are stocked, and menus are clean
• Use sales techniques to suggest additional items and enhance guest experience
• Operate POS system and handle cash and credit transactions
• Expedite food from kitchen to guest while maintaining cleanliness
• Maintain positive communication with service and kitchen staff
• Participate in daily cleaning operations including sweeping and mopping

Requirements

• High School diploma or GED preferred
• One year of prior guest service experience preferred
• TIPS Certification preferred
• Ability to stand, walk, and carry trays for extended periods
• Ability to lift, push, or pull up to 50 lbs
• Proficiency in using POS systems
• Strong multitasking and communication skills

Preferred Qualifications

• Experience in a fast-paced restaurant or bar environment
• Knowledge of food handling, sanitation, and safety regulations

Benefits

• Paid Time Off Programs
• Employee Ski Pass
• Other company perks

About the Company

Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Each Limelight hotel is inspired by place, united by purpose, and set in the heart of elevated and unique locations.