Quality Control Technician

Responsibilities

• Conduct on-the-line checks of product against recipe specifications and quality standards
• Perform visual inspections of labeling, portioning, and meal bagging processes
• Verify ingredient presence, shelf life, and correct amounts using QA sheets
• Inspect meat quality for freezer burn, discoloration, or broken seals
• Document QC inspections for all inbound and outbound ingredients
• Escalate quality or food safety issues to FSQA leadership
• Perform final box verifications and provide feedback to production supervisors
• Maintain facility GMPs and support food safety systems (SQF)

Requirements

• High school diploma or equivalent

Preferred Qualifications

• Previous experience working in food quality

About the Company

Home Chef is a leading meal solutions company with both a retail and online presence, committed to inspiring people to cook simple, delicious meals.