Production Operator at Dreyer's Grand Ice Cream - ScoutJobs - The AI-curated global job board
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Dreyer's Grand Ice Cream
Posted 4 days ago

Production Operator

Dreyer's Grand Ice Cream1st Shift Production Operator

Requirements

18 years of age or older, High School diploma or GED, Aptitude for automated mechanical processes, Troubleshooting and diagnostic skills, Interpersonal communication skills, Math and problem solving skills, Ability to work multiple shifts

Skills

ManufacturingGMPQuality ControlQuality AssuranceLean ManufacturingSix SigmaPLCAutomationCADAutoCADSolidWorksCATIACNCHACCPSCADA

About the role

Responsibilities

  • Operate manufacturing equipment according to standard operating procedures to meet production targets
  • Maintain impeccable hygiene and GMP standards, following "clean as you go" principles
  • Ensure products meet customer specifications, quality, and food safety requirements
  • Drive the production process to ensure effective control of manufacturing outputs
  • Communicate effectively with the team and ensure smooth handovers between shifts
  • Maintain a positive safety culture and adhere to all health and safety requirements
  • Take ownership of assigned areas to ensure they are clean, organized, and disciplined

Requirements

  • 18 years of age or older
  • High School diploma, GED, or equivalent experience
  • Aptitude for automated mechanical processes
  • Strong troubleshooting and diagnostic skills
  • Excellent interpersonal communication, math, and problem-solving skills
  • Ability to work multiple shifts and/or schedules
  • Ability to work in a fast-paced environment involving cold temperatures, noise, and standing for long periods

Preferred Qualifications

  • One year of related manufacturing or production experience

About the Company

Dreyer's Grand Ice Cream is a leading manufacturer dedicated to delivering high-quality frozen treats. We value ownership, transparency, continuous improvement, and teamwork, fostering a culture where employees act as owners to drive excellence in food safety and production.

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