Production Attendant I

Responsibilities

• Perform production operations including cheese molding, demolding, flipping, and packaging
• Ensure the cleaning and sanitation of equipment
• Execute other relevant tasks related to cheese production

Requirements

• Physically fit to stand for long periods and perform repetitive movements
• Ability to work in hot, humid, and/or refrigerated environments
• Quick learner with a strong sense of responsibility
• Team player with excellent communication skills
• Availability for minimum 16 hours per week during school periods and 40 hours per week during summer
• Availability to work weekends

Preferred Qualifications

• Previous experience in a manufacturing environment

Benefits

• Competitive hourly wage with evening and night shift premiums
• Vacation starting from day one
• Comprehensive group insurance
• Group retirement plan with employer contributions
• Telemedicine and employee assistance programs
• Employee stock purchase plan with employer contribution
• Generous parental leave allowances
• Paid sick, personal, and volunteer leave
• Training and development programs
• Employee product discounts

About the Company

Saputo is a top 10 global dairy processor that transforms billions of litres of milk into a diverse range of dairy products sold in over 60 countries. We value our people and strive to foster an inclusive, growth-driven work environment where every contribution matters.