Pedagogical and Quality Manager

Responsibilities

• Pilot and coordinate pedagogical operations for Bachelor, Diploma, Essentials, and Expert Diploma programs
• Support pedagogical coordinators in their daily missions and contribute to team skill development
• Supervise student follow-up and participate in the continuous improvement of the training experience
• Contribute to quality processes, professional certifications (RNCP), Qualiopi, and international accreditation projects
• Participate in the development and evolution of training programs
• Maintain regulatory and pedagogical monitoring to ensure excellence in training delivery

Requirements

• Bac+3 to Bac+5 degree
• Significant experience in higher education or professional training
• Solid experience in pedagogical coordination
• Knowledge of quality frameworks, professional certifications, and/or Qualiopi
• Professional English proficiency (B2 minimum)
• Strong organizational skills, analytical mindset, and ability to lead teams

About the Company

École Ducasse, part of the Sommet Education group, shapes the future of culinary and pastry arts education. Inspired by the excellence of Michelin-starred Chef Alain Ducasse, the institution has been named the World’s Best Culinary Training Institution by the World Culinary Awards for three consecutive years (2023, 2024, and 2025). We offer an innovative, collaborative, and dynamic environment built on development, singularity, and a commitment to service.