Line Cook

About the Company

Banff Park Ranch celebrates Alberta’s western heritage with sweeping mountain views and a unique open-air ranch setting. We offer a one-of-a-kind experience featuring western BBQ buffets, live music, and mountain hospitality in the heart of the Canadian Rockies.

Responsibilities

• Preparing and cooking dishes ensuring standards are being met
• Working closely with the Chefs and kitchen team members to ensure a seamless service
• Maintaining kitchen cleanliness and organization
• Assisting with training new team members as required
• Supporting the team with additional tasks as needed during events

Requirements

• Strong work ethic and great communication skills
• Ability to thrive in a fast-paced environment
• Flexible availability based on scheduled events
• Reliable transportation (car or bicycle)
• Legal eligibility to work in Canada

Preferred Qualifications

• Fast food or culinary experience is an asset, but not required

Benefits

• Earn up to $38.50/hr (Wage $19.00–$23.50/hr + average tips of $15/hr)
• $2.00/hr Summer Bonus on all hours worked until September 9, 2026
• Staff housing and duty meals included
• 25% staff discount at all BHC venues
• Health benefits plan available after 6 months
• Referral Bonus Program