Kitchen Assistant

Responsibilities

• Deliver efficient food service to residents
• Provide high level of customer service
• Support Head Chef and Kitchen Manager with meal preparation
• Assemble and prepare ingredients, baking, cooking, and heating food items
• Maintain clean, tidy, and safe kitchen and scullery areas

Requirements

• Experience working in a commercial kitchen or similar environment
• Highly motivated and able to take initiative
• Flexible approach to work
• Strong hygiene standards and commitment to health and safety
• Ability to work collaboratively with colleagues

Benefits

• Fun, friendly, and supportive team environment
• Certainty of hours through a fixed roster
• Opportunities for professional development and career progression
• Access to staff discounts from various suppliers and retailers

About the Company

Arvida develops and operates communities that provide independent living and aged care services to older New Zealanders with a resident-led approach.