K
Posted 7 hours ago
Hygiene Coordinator
KairoHygiene Coordinator
Requirements
Knowledge of HACCP System, Understanding of food safety guidelines, Knowledge of safety, health, and environmental regulations
Skills
HACCPFood SafetyHygiene
About the role
Responsibilities
- Coordinate and ensure hygiene and food safety guidelines are followed throughout the hotel
- Implement and maintain the HACCP System, regulations, practices, and rules
- Develop and administer programs to ensure employee safety
- Ensure property compliance with safety, health, and environmental regulations for specified facilities and operations
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Kairo · Cairo