Hostess and Operations Manager

Responsibilities

Hostess

• Act as the first point of contact for guests, providing a warm and professional welcome
• Manage guest arrivals and seating to ensure a smooth dining flow
• Provide exceptional guest service and handle inquiries with a positive attitude

Operations Manager

• Oversee day-to-day restaurant operations to ensure excellence in service delivery
• Lead and motivate the hospitality team to maintain high performance standards
• Manage organizational tasks and streamline operational processes to enhance the dining experience

Requirements

• Proven experience in the hospitality industry
• Fluency in English is required
• Strong leadership and team management skills
• Excellent communication and interpersonal skills
• Highly organized with strong attention to detail

About the Company

Belcanto Restaurant is a large hospitality organization based in Dubai, dedicated to delivering exceptional dining experiences through professional service and high-quality standards.