Head Chef

Responsibilities

• Oversee all kitchen operations, ensuring smooth service and exceptional food quality
• Lead menu planning, recipe development, and seasonal updates
• Train, mentor, and manage the culinary team across all levels
• Monitor food costs, inventory, supplier relations, and kitchen budgets
• Ensure full compliance with hygiene, safety, and HACCP standards

Requirements

• Minimum 6–8 years of progressive culinary experience, including leadership roles
• Strong background in international cuisine and high-volume kitchen operations
• Proven ability to lead, motivate, and develop diverse culinary teams
• Excellent organizational, communication, and decision-making skills
• Creativity, attention to detail, and a passion for delivering exceptional cuisine

Benefits

• Competitive salary and service charge
• Leadership role with strong career growth opportunities
• Professional development, training, and international exposure
• Staff meals, uniforms, and employee discounts
• Inclusive, multicultural work environment

About the Company

McGettigan’s is a globally recognized Irish hospitality brand known for its lively atmosphere, exceptional cuisine, and world-class service. With multiple venues across the UAE and internationally, McGettigan’s blends Irish charm with modern dining experiences. Our Abu Dhabi location offers a dynamic and supportive workplace where culinary talent thrives.