General Labor - Mix Room

Responsibilities

• Perform mix room operations including ingredient preparation, machine monitoring, and quality checks
• Set machine controls according to work orders, recipes, and product specifications
• Use computer controls to pump bulk liquid ingredients and formulate batches
• Monitor production processes, take samples for lab testing, and perform visual quality checks
• Document production runs, batch sheets, and ingredient lot numbers in databases like SAP or Globe
• Maintain a clean and safe work area by following GMP, HACCP, and QMS regulations
• Conduct shift hand-off meetings to communicate line issues and production updates
• Execute cleaning and sanitation tasks, including CIP cycles and master sanitation schedules

Requirements

• 18 years of age or older
• High School diploma, GED, or equivalent experience
• Aptitude for automated mechanical processes with troubleshooting skills
• Strong math, problem-solving, and interpersonal communication skills
• Ability to work in a fast-paced, wet, and humid manufacturing environment
• Ability to stand for long periods and work in cold temperatures using required PPE

Preferred Qualifications

• One year of related manufacturing or food production experience

About the Company

Dreyer's Grand Ice Cream is a leader in the frozen dessert industry, dedicated to delivering high-quality products through excellence in manufacturing, safety, and innovation.