Food Safety Quality Intern

Responsibilities

• Evaluate materials in contact with food products and chemicals used in production
• Participate in assessing compliance and deploying Pernod Ricard Group requirements
• Support food safety (SDA) animation and communication actions on the ground
• Conduct QHSE-SDA internal audits across various champagne sectors
• Monitor the food safety action plan in collaboration with relevant stakeholders
• Manage technical documentation and records
• Assist in investigations and traceability processes related to customer complaints

Requirements

• Currently pursuing a Bac+4 or Bac+5 degree specializing in Food Safety
• Previous experience in Food Safety (SDA) is preferred
• Demonstrated ability to work with rigor, synthesis, and organizational skills
• Strong interpersonal skills and ability to work autonomously
• Ability to complete a 6-month internship
• Must possess a valid internship agreement (convention de stage) from your school or university

Benefits

• Monthly stipend ranging from €1,410 (Bac+4) to €1,550 (Bac+5) gross
• Access to a company restaurant
• Unlimited access to the Coursera training platform
• Participation in internal company events

About the Company

Pernod Ricard is a worldwide leader in the spirits and champagne industry, managing a prestigious portfolio of premium brands including Absolut, Martell, Mumm, and Perrier-Jouët. We blend traditional craftsmanship with global distribution to create moments of authentic conviviality.