Food Runner

Responsibilities

• Deliver food from the kitchen to guests quickly, accurately, and professionally
• Ensure food presentation meets brand and quality standards
• Assist servers and kitchen staff during busy service periods
• Communicate clearly with team members to ensure exceptional guest experiences
• Maintain cleanliness and organization in service areas

Requirements

• Previous customer service experience
• Restaurant experience preferred
• Energetic and dependable
• Ability to thrive in a fast-paced environment
• Strong communication and teamwork skills
• Ability to stand and move quickly throughout a shift
• Availability for flexible hours including nights, weekends, and holidays

Benefits

• Free Parking / On Bus Route
• Early Access to Earned Wages
• Medical, Dental and Vision Insurance
• Travel Discounts
• 401K Match
• PTO After 90 Days

About the Company

North Point Hospitality was started in 1978 and is located in Atlanta, Georgia. We build high-quality hotels in popular areas. Over the years, we’ve worked with big hotel companies like Hilton and Marriott to create these projects.