Food Processing Specialist

Responsibilities

• Plan, set up, and execute experiments for internal R&D projects and customer requests
• Lead plant-based food trials and analyze data to provide practical insights
• Communicate with customers to understand technical needs and present trial results
• Collaborate with R&D teams on new product development and process optimization
• Own the test area by ensuring a clean, safe, and well-organized environment
• Maintain accurate documentation of experiments, protocols, and outcomes
• Provide training and guidance to internal teams and customers on processing best practices

Requirements

• 5+ years of relevant industry experience, preferably in industrial food processing
• Bachelor's or Master's degree in Food Science, Microbiology, Biotechnology, Biochemical Engineering, or a related field
• Solid understanding of food safety systems, including HACCP and GMP
• Proven experience supporting or contributing to R&D projects
• Strong analytical, problem-solving, and technical communication skills
• Ability to work effectively in dynamic, multidisciplinary, and multicultural environments

About the Company

Alfa Laval is a global leader in developing world-leading technologies that inspire progress in vital areas, including energy, food, water, and shipping. We are dedicated to pioneering solutions for a more resourceful, less wasteful world through innovation and sustainable practices.