Posted 6 days ago
Food & Beverage Manager
AccorHotelFood & Beverage Manager
Perks & benefits
Annual LeavePaid Leave
Requirements
Hospitality operations experience, Restaurant and bar supervision, Menu and pricing support, Budget and standards control
Skills
HospitalityOperationsBudgeting
About the role
Responsibilities
- Supervise restaurants, in-room dining, and bar operations
- Support guest satisfaction and hotel profitability
- Assist with menu development and pricing
- Control outlets within standards, budget, and legal requirements
- Bring operational issues to management attention
Requirements
- Hospitality or food and beverage operations experience
- Experience supervising multiple outlets
- Strong guest service focus
- Ability to manage budgets and standards
About the Company
Accor is a global hospitality group focused on guest experience, service excellence, and career growth across its properties worldwide.
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AccorHotel · Kolkata