Food & Beverage Assistant

Responsibilities

• Support the smooth running of the food and beverage department to ensure high-level service delivery
• Work as part of a team to maximize guest satisfaction and provide timely responses to enquiries
• Take responsibility for assigned duties and tasks in a professional and timely manner
• Collaborate with management to control costs, inventory, and maintain productivity levels
• Build and maintain effective working relationships while promoting company culture and values
• Ensure adherence to all legislation, due diligence requirements, and best practice activities

Requirements

• Hands-on approach with a can-do work style
• Commitment to delivering exceptional guest service and a passion for hospitality
• Strong communication skills and personal integrity
• Ability to find creative solutions and take ownership of assigned tasks
• Proficiency in working with various IT systems and platforms
• Experience in food and beverage service is beneficial but not essential

Benefits

• Up to 53% off stays as a Team Member at over 1,500 Radisson Hotels worldwide
• Guaranteed minimum of 30% off for Friends & Family
• Exclusive discounts on breakfast, food, beverage, spa, and more
• Opportunities for professional growth, learning, and career development

About the Company

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive brands and more than 1,500 hotels in operation and under development across 95+ countries. Our brand promise is "Every Moment Matters" with a signature "Yes I Can!" service ethos.