Fish Department Manager

Responsibilities

• Manage the assigned Fish Department to maximize economic results
• Increase the number of Buying Customers and market share
• Provide high-quality consulting services to customers
• Protect company assets
• Lead and develop the department team
• Collaborate with store stakeholders to achieve economic objectives

Requirements

• Knowledge of the specific department assortment
• Knowledge of commercial KPIs and relevant CCNL
• Strong leadership and team coordination skills
• Result-oriented and customer-focused mindset
• Excellent relational, communication, and negotiation skills
• At least 2 years of experience in a similar role

Benefits

• Entry into a highly qualified team in a strategic role
• Specific sector training
• Digital-oriented work tools
• Internal growth opportunities and tailored development paths
• Variable salary component based on goal achievement

About the Company

METRO is a company specialized in wholesale trade for the HoReCa sector. Present in 16 regions with approximately 3,800 employees and 46 points of sale, it offers a wide assortment designed for Restaurants, Bars, and Hotels.