
Posted 19 hours ago
F&B Server/Station Chief (Extra Contract)
Radisson Blu Hotel MarseilleExtra serveur.euse F&B
Requirements
Good time management, Fast and efficient, Proactive and versatile, French proficiency, English knowledge
Skills
Hospitalitycustomer service
About the role
Responsibilities
- Set up F&B services and participate in service for banquets, the restaurant, and the pool bar
- Maintain and clean dining areas
- Welcome and greet customers
- Guarantee the quality of service and products offered
- Manage restaurant setup and supplies
Requirements
- Good time and effort management
- Fast and efficient work style
- Proactive and versatile attitude
- Attentive, available, and rigorous
- Proficiency in French and good knowledge of English
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Get started — it's freeF&B Server/Station Chief (Extra Contract)
Radisson Blu Hotel Marseille · Marseille
