Eagles Nest Manager

Responsibilities

• Recruit, retain, and train student staff in food production and food safety protocols
• Create and manage staff schedules to ensure appropriate daily coverage
• Manage food orders from multiple vendors and oversee inventory management
• Maintain the Grubhub app with current menus and pricing
• Utilize Quadpoint software to manage registers and ensure accurate ordering processes
• Develop creative, up-to-date menus that align with current food trends
• Manage day-to-day dining operations in a high-volume environment

Requirements

• High school diploma or equivalent
• Minimum of two years of experience in food service, preferably in higher education or student dining
• Strong leadership and team management abilities
• Proficiency in using scheduling and point-of-sale (POS) software
• Knowledge of inventory management and cost control practices
• Ability to work flexible hours, including evenings, weekends, and rotating shifts
• Must be currently authorized to work in the United States

Preferred Qualifications

• Cooking experience in a high-volume operation
• ServSafe Food Protection Manager Certification or equivalent food safety certification
• Proficiency in Microsoft Excel and other administrative software

About the Company

Ashland University is a dedicated educational institution committed to providing exceptional experiences for its students and community.