Dishwasher

Responsibilities

• Operate dish machines to company and manufacturer specifications
• Use proper measurements of detergent and sanitize in the dish machine
• Restock all dishes, glassware, utensils, pots, and pans
• Remove all garbage
• Break down, clean, and sanitize the dish machine at the end of a shift
• Keep dish and other storage areas clean and organized

Requirements

• Professionalism and a caring, respectful attitude
• Ability to handle high heat and moisture
• Food/Beverage Service Worker Permit, where applicable
• Ability to communicate effectively with the public and team members
• Meet minimum age requirement of jurisdiction
• Previous experience preferred but not necessary

Benefits

• Free Parking / On Bus Route
• Early Access to Earned Wages
• Travel Discounts
• Competitive Pay

About the Company

North Point Hospitality was started in 1978 and is located in Atlanta, Georgia. We build high-quality hotels in popular areas. Over the years, we’ve worked with big hotel companies like Hilton and Marriott to create these projects.