Posted 4 hours ago
Dishwasher
BarrièrePlongeur(se) [Saison 2026]
Perks & benefits
Mobile AllowanceHealth InsuranceCommissionTransportationAccommodation
Requirements
Motivated, Rigorous, Attention to detail, HACCP standards knowledge
Skills
HACCP
About the role
About the Company
Le Grand Hotel de Dinard is part of the Barrière Group, a leader in French luxury hospitality, casinos, and dining. The Grand Bain restaurant offers a contemporary brasserie experience with panoramic ocean views, focusing on Breton seafood and local products.
Responsibilities
- Clean equipment and premises
- Perform assigned preparation tasks
- Manage storage and supply of tableware for various points of sale
- Apply the Group Barrière sustainable development policy
Requirements
- Motivated, rigorous, and diligent
- Strong attention to detail
- Knowledge of HACCP hygiene standards
Benefits
- Night shift premiums (22h to 7h)
- Referral bonuses
- End-of-season bonuses
- Comprehensive health insurance
- Professional training opportunities
- Employee rates for luxury stays
ScoutJobs Agent
Get matches like this delivered daily
Sign up free — we'll pull jobs that fit your CV from across the web and rank them for you.
Get started — it's freeDishwasher
Barrière · Dinard
