Director of Sports Nutrition

Responsibilities

• Assess and develop personalized nutritional plans to meet the specific needs of student-athletes
• Provide individual dietary counseling and support for optimal performance fueling and supplementation
• Collaborate with an interdisciplinary sports medicine team, including Team Physicians and Athletic Trainers
• Identify and address nutritional challenges and provide counseling for eating disorders or disordered eating
• Formulate and distribute nutritional educational materials and lead team presentations
• Document student dietary progress and maintain strict confidentiality in accordance with guidelines

Requirements

• Bachelor's Degree in a relevant field
• Registered Dietician (RD) credential
• Knowledge of NCAA banned substances, supplementation, and drug testing policies
• Excellent communication and interpersonal skills
• Proficiency in Microsoft Office

About the Company

Founded in 1870, Loyola University Chicago is one of the nation’s largest Jesuit, Catholic universities, recognized for its academic excellence, commitment to community engagement, and leadership in sustainability. As a Carnegie R1 research institution, Loyola provides a transformative, globally connected learning experience across multiple campuses.