Directeur

About the Company

Founded in 1973 in Louisiana, Popeyes is an iconic brand specializing in delicious Cajun-spiced fried chicken. With over 3,600 restaurants worldwide, we are currently expanding rapidly in France with a goal to open nearly 300 new locations in the coming years.

Responsibilities

• Lead operational excellence regarding cleanliness, safety, freshness, and service speed.
• Manage financial planning, including P&L, food costs, waste, and budget control.
• Ensure high standards of customer service and resolve client conflicts professionally.
• Manage talent through hiring, training, performance reviews, and succession planning.
• Drive sales growth by executing marketing promotions and monitoring local competition.
• Oversee team leadership and ensure compliance with legal and brand directives.

Requirements

• 2 to 3 years of experience as a Manager in fast food or retail sectors.
• Proven experience in P&L management and staff supervision.
• Strong leadership, proactivity, and rigor.
• Ability to drive operational excellence and customer satisfaction.