S
Posted 14 hours ago
Demi Chef de Partie Pastry
SBIDemi Chef de Partie Pastry
Requirements
Experience in pastry preparation, Supervisory experience, Hands-on food preparation skills
About the role
Responsibilities
- Direct, supervise, and assist in the activities of team members
- Maintain a hands-on approach in the preparation of food
- Ensure established quality standards for food service to passengers and crew
- Manage pastry preparation activities as assigned
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SBI · Jakarta
