Demi Chef de Partie

Responsibilities

• Manage and operate an assigned kitchen section efficiently during service
• Prepare, cook, and present dishes according to McGettigan’s standards
• Supervise and guide Commis Chefs to ensure consistency and quality
• Maintain stock levels, assist with ordering, and ensure proper storage
• Uphold strict hygiene, safety, and sanitation standards at all times

Requirements

• Previous experience as a Demi Chef de Partie or strong Commis 1 background
• Solid understanding of cooking techniques, kitchen operations, and food safety
• Ability to work under pressure in a fast-paced, high-volume environment
• Strong communication, teamwork, and organizational skills
• Passion for culinary excellence and continuous learning

Benefits

• Competitive salary and service charge
• Opportunities for career growth and internal promotion
• Professional training and development programs
• Staff meals, uniforms, and employee discounts
• Inclusive, multicultural work environment

About the Company

McGettigan’s is a globally recognized Irish hospitality brand known for its lively atmosphere, exceptional cuisine, and world-class service. With multiple venues across the UAE and internationally, McGettigan’s blends Irish charm with modern dining experiences. Our Abu Dhabi location offers a dynamic and supportive workplace where culinary talent thrives.