DashMart Kitchens Shift Lead

Responsibilities

• Take ownership of assigned shifts, including warehouse and kitchen processes, safety, cleanliness, and quality.
• Manage inventory, equipment, and company assets to prevent loss or theft.
• Ensure customer orders are executed accurately and facilitate smooth Dasher pickups.
• Guide Operations Associates through their shifts to ensure safe and productive work.
• Support both warehouse and kitchen operations, assisting with day-to-day tasks and light food prep.
• Contribute ideas to improve operational quality and the overall customer experience.

Requirements

• High school diploma or GED equivalent.
• At least 18 years of age.
• Proven track record of success in food and beverage, warehouse, or retail environments.
• Ability to be on your feet and physically able to lift up to 50 lbs.
• Proficiency in Google Docs and Google Sheets.
• Flexibility to work various shifts depending on site needs.
• Ability and desire to obtain and maintain a food handling certificate (training provided).

Preferred Qualifications

• College diploma or degree.
• Experience operating a pallet jack or hand truck.

Benefits

• Market competitive pay with performance-based increases twice a year.
• Health benefits starting Day 1 (Medical, Dental, and Vision).
• Paid time off (PTO) and sick leave.
• 401k match.
• Gym membership reimbursement (up to $75/month).
• Monthly DashPass subscription.
• Career advancement opportunities.

About the Company

DashMart is a local-fulfillment center owned and operated by DoorDash, offering customers household essentials, groceries, and prepared foods with speed and reliability. DoorDash is a technology and logistics company dedicated to empowering local economies and expanding the reach of door-to-door delivery.