Cook

Responsibilities

• Prepare and cook meals according to planned menus, recipes, and dietary requirements
• Ensure food is presented attractively and served at the appropriate temperature
• Maintain a clean, organized, and sanitary kitchen and work area at all times
• Follow all food safety, sanitation, and infection control policies and procedures
• Monitor food inventory and assist with receiving and storing deliveries
• Collaborate with dietary staff to accommodate special diets and resident requests
• Assist in cleaning dishes, utensils, and kitchen equipment as needed
• Communicate effectively with team members and residents to ensure a positive dining experience
• Adhere to all regulatory and organizational standards

Requirements

• Previous cooking experience, preferably in healthcare, senior living, or hospitality settings
• Knowledge of food safety and sanitation standards
• Attention to detail and a passion for preparing high-quality meals
• Strong teamwork and communication skills
• Creativity, reliability, and a positive attitude
• Ability to speak and read English

Benefits

• Competitive pay
• Next day pay options
• Team member recognition programs
• Opportunities for career development

About the Company

The Village at Orchard Ridge is a resident-centered community in Winchester, VA, where every meal is an opportunity to brighten a resident's day.