Cook

Responsibilities

• Set up workstations with all necessary ingredients and cooking equipment
• Prepare ingredients by chopping, peeling vegetables, and cutting meat
• Cook food using various utensils, grillers, and cooking methods
• Monitor food quality and ensure dishes are cooked and turned properly
• Maintain a sanitized, orderly, and safe kitchen environment
• Ensure all food items are stored properly and monitor stock levels
• Document proper cooking and cooling temperatures in accordance with FSMA Preventive Controls
• Follow all facility GMPs and food safety programs and procedures

Requirements

• High school diploma or equivalent
• Experience using various cutting tools, cookware, and bakeware
• Knowledge of diverse cooking procedures including grilling, baking, and boiling
• Strong understanding of sanitation and food safety procedures
• Ability to work effectively in a fast-paced team environment
• Very good communication skills

Preferred Qualifications

• Diploma from a culinary school

About the Company

NationsBenefits is a fast-growing Healthcare Fintech provider of supplemental benefits, flex cards, and member engagement solutions. We partner with managed care organizations to provide innovative healthcare solutions that drive growth, improve outcomes, and bring value to members. We offer a fulfilling work environment with opportunities for career advancement across multiple global locations.