Posted 6 hours ago
Cook
Lauriston ParkCook
Requirements
Commercial kitchen experience, Cooking and baking skills, Food hygiene practices, NZ Food Safety Certificate
Skills
Food Safety
About the role
Responsibilities
- Provide high-quality, safe, and appetising meals meeting individual nutrition needs
- Ensure smooth and efficient running of kitchen service
- Maintain compliance with the Food Control Plan
- Collaborate with the kitchen team to deliver nutritious dining experiences
- Promote the 'Eating Well' philosophy and internal gold standards
Requirements
- Previous experience in a commercial kitchen or cafe
- Exceptional cooking and baking skills
- Excellent food hygiene and safe working practices
- Strong communication and organisational skills
- Ability to work under pressure with good time management
- Empathy towards older adults and strong interpersonal skills
- Current NZ Food Safety Certificate
Benefits
- Minimum of 30 hours per week
- Competitive market rate
- Ongoing training and team benefits
- Engaging and positive work environment
About the Company
Arvida develops and operates communities that provide independent living and aged care services to older New Zealanders with a resident-led approach.
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Lauriston Park · Cambridge
