Cook

Responsibilities

• Prepare high-quality, nutritious meals and snacks for up to 59 children daily
• Manage menu planning, budgeting, stock ordering, and inventory control
• Ensure a clean and safe kitchen environment in accordance with Food Safety regulations
• Manage dietary and allergy-safe requirements for children
• Maintain consistent availability for set shift days and times Monday to Friday

Requirements

• Certificate III in Commercial Cookery or an ACECQA approved Early Childhood qualification
• Current Working with Children Check (WWCC)
• Current First Aid certificate
• Food Safety Supervisor Certificate (completed or willingness to complete)
• Proven experience in a cook role, specifically with menu planning and dietary requirements

Benefits

• 15% above award wages
• 50% discount on early education and childcare fees at any G8 Education Centre
• Access to G8’s Online learning platform Wonder.LAB with 70+ hours of professional development
• Employee Assistance Program (EAP) providing counselling for team members and families
• Exclusive access to a benefits platform with 600+ retailers
• Uniforms provided and access to health and wellness programs
• Opportunities to advance your career within a network of over 400 centres

About the Company

G8 Education is a leading provider of quality early childhood education and care in Australia. With more than 400 centres nationwide and a team of over 10,000 members, we are driven by our purpose to nurture the greatness in every child to grow, thrive, and learn.