Cook

About the Company

Espace et Vie is a senior service residence offering personalized services for the comfort of our residents, including cleaning, human assistance, catering with our own cooks, and laundry services. We are recognized as one of the best brands in the senior residence category.

Responsibilities

• Ensure compliance with hygiene, safety, and traceability rules
• Develop menus in connection with the catering reference while meeting resident expectations
• Manage orders, receptions, and stock monitoring

Requirements

• CAP or BEP in cooking
• Ideally at least 3 years of experience
• HACCP training is desirable

Benefits

• Work-life balance with a 3-day-on, 2-day-off weekend rotation (10-hour days)
• Systematic payment of overtime
• On-site shadowing for a smooth onboarding
• Referral bonuses (up to €85 for colleagues, €300 for residents)
• Annual, seniority, and replacement bonuses
• Lunch provided for €3
• Employee club with brand partnerships
• Christmas gift cards
• Payment for non-worked public holidays