Cook

Responsibilities

• Ensure consistent quality standards in food preparation and safety/sanitation in accordance with Food Safe protocol
• Prepare food items for breakfast, dinner, and sandwich making
• Visually inspect cold food appearance and presentation
• Control proper storage of food items in refrigerators and freezers
• Prepare and set up a full salad bar for lunch and supper
• Ensure effective utilization of food stocks
• Assist in overall kitchen operations, maintenance, and cleaning of tools and equipment

Requirements

• Minimum 6 months of kitchen experience
• Valid Food Safety certificate
• Ability to lift, push, or pull up to 50lbs

Preferred Qualifications

• Remote camp experience

About the Company

Outland, a division of Dexterra Group, is a leader in remote camp catering with over 25 years of experience. We support infrastructure and built assets across Canada, helping clients achieve higher performance and productivity.