Cook/Chef

Responsibilities

• Compose and prepare scratch-made dishes in a high-autonomy environment
• Develop new menu ideas and riffs on traditional dishes to provide healthy, sustainable options
• Manage dishes from start to finish, ensuring high standards of taste and presentation
• Work across different culinary venues and participate in catered events
• Utilize a variety of equipment and ingredients to execute daily changing menus

Requirements

• 3+ years of professional cooking experience and/or a Culinary Arts degree
• Eligible to work in the US without sponsorship
• Ability to live within 45 minutes of Verona, WI or willingness to relocate
• COVID-19 vaccination

Preferred Qualifications

• Experience in fine dining environments
• Experience working in large-volume culinary settings

Benefits

• Competitive pay starting at $25.00/hour
• Eligibility for annual raises, bonuses, and stock grants
• Daytime Monday-Friday schedule (typically 7am - 3pm)
• Full benefits package including zero co-pay health insurance, dental, and vision
• Generous paid time off and a four-week sabbatical after five years of service

About the Company

Epic is a leading software company located just outside Madison, Wisconsin. Our uniquely themed campus provides a world-class environment where talented professionals work on impactful projects. We pride ourselves on a culture of creativity, ownership, and excellence, offering restaurant-quality meals and a supportive community for our employees.