Commis de Pâtisserie at Le Domaine de l'Astragale - ScoutJobs - The AI-curated global job board
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Posted 19 hours ago

Commis de Pâtisserie

Le Domaine de l'AstragaleCommis de Pâtisserie

Perks & benefits

AccommodationHealth InsurancePaid LeaveTransportation

Requirements

Experience in high-standing establishments, Knowledge of HACCP standards, Fast learner, Organized and professional

Skills

HACCP

About the role

About the Company

Le Domaine de l'Astragale is a confidential address and a true haven of peace in Saint-Tropez, located just 200m from the sea. Part of the Alp’Azur group, it offers an oasis of elegance and discretion in the heart of the Gulf of Saint Tropez.

Responsibilities

  • Ensure the setup and cleaning of the workstation
  • Perform preliminary preparations
  • Execute cooking and reheating processes
  • Prepare recipes following technical sheets
  • Adapt work rhythm based on customer flow and events
  • Clean and organize equipment, workspaces, and premises

Requirements

  • Previous successful experience in a similar high-standing establishment
  • Ability to quickly learn preparation techniques for menu items
  • Knowledge and application of HACCP standards
  • Passionate, organized, and professional attitude

Benefits

  • Seasonal contract (39h per week)
  • Food and accommodation provided
  • Attractive salary plus bonus
  • 50% health insurance coverage
  • Cafeteria accessible morning, noon, and evening
  • Opportunities for career evolution within the group for summer and winter seasons
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Commis de Pâtisserie

Le Domaine de l'Astragale · Saint Tropez

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