Child Care Cook

Responsibilities

• Prepare high-quality, nutritious meals and snacks for up to 91 children daily
• Manage menu planning, budgeting, stock ordering, and inventory control
• Ensure a clean and safe kitchen environment in accordance with Food Safety regulations
• Maintain strict adherence to dietary and allergy safety requirements
• Operate independently while working as a collaborative team player

Requirements

• Certificate III in Commercial Cookery or an ACECQA approved Early Childhood qualification
• Current Working with Children Check (WWCC)
• Current First Aid certificate
• Food Safety Supervisor Certificate (or willingness to obtain)
• Experience in menu planning and managing dietary/allergy requirements
• Availability for set shifts Monday to Friday

Benefits

• 15% above award wages
• Weekly pay schedule
• 50% discount on childcare fees at any G8 Education Centre
• Access to Wonder.LAB online learning platform for professional development
• Employee Assistance Program (EAP) for counseling and support
• Access to a benefits platform with discounts at 600+ retailers
• Provided uniforms and health and wellness programs

About the Company

G8 Education is a leading provider of quality early childhood education and care in Australia, operating over 400 centres nationwide. We are driven by our purpose to nurture the greatness in every child to grow, thrive, and learn. Our team of over 10,000 members is guided by values including Safety First & Always, Thriving Together, and Building Bright Futures.