Chef

About the Company

Villan is a restaurant with rooms, located in a turn-of-the-century villa. Our love for food permeates the entire experience, from breakfast to dinner. We are one of Sweden's 100 best restaurants and were awarded two forks by the Falstaff Guide in 2025.

Responsibilities

• Prepare and cook high-quality food that contributes to a world-class guest experience
• Work in an open kitchen environment, interacting socially with guests
• Collaborate closely with the team to ensure smooth operations and support colleagues
• Maintain high standards of food quality and presentation

Requirements

• Previous experience working in a professional kitchen
• A curious approach to food and drink
• Strong social skills and a service-minded attitude
• Ability to work as a team player in a small, collaborative environment
• A professional and passionate personality

Benefits

• Comprehensive introduction to the company and product
• Close and supportive leadership
• Wellness allowance (friskvårdsbidrag)
• Discounts at all ESS destinations
• A strong community with social activities like parties and volleyball tournaments