Breakfast Commis

Responsibilities

• Contribute to the smooth running of breakfast service
• Ensure delivery and clearing of breakfast trays in rooms
• Maintain establishment standards during service

Requirements

• Motivated beginner accepted
• Strong interpersonal skills and customer contact preference
• Sense of hospitality, service, and quality
• Dynamic, punctual, and team-oriented
• Professional presentation and attitude
• Previous experience in catering is a plus

Benefits

• Professional experience in a 5-star resort
• Training and supportive work environment
• Employee benefits including potential housing (subject to availability)
• Meals and bicycle loan if housed
• Uniforms provided and maintained
• Access to All Heartist program and preferential rates

About the Company

Our 5-star resort on the Quiberon peninsula embodies the art of French hospitality, offering a global experience of well-being and elegance through high-end hotels, local cuisine, and a renowned Thalasso & Spa institute.