Bartender

Responsibilities

• Provide genuine hospitality and a memorable experience for all guests
• Adhere to all laws and company policies regarding the service of alcohol
• Communicate effectively with customers to assist with food and beverage selections
• Execute drink orders accurately and efficiently in a fast-paced environment
• Maintain cleanliness of the bar area and ensure proper setup and stocking for each shift
• Gain proficiency in all specialty cocktails and maintain enthusiasm for menu offerings

Requirements

• Must be at least 21 years of age
• At least 2 years of bartending experience required
• Expert knowledge of liquor, beer, and wine, including craft beer and cocktails
• Ability to work a varied schedule, including nights and weekends
• Ability to stand for full shifts and lift at least 50 pounds
• Must possess all required food and alcohol certifications as designated by the location
• Strong interpersonal and communication skills with a professional attitude

Preferred Qualifications

• Experience working in high-volume corporate environments

Benefits

• Fun and supportive working environment
• Comprehensive benefits package
• Employee Assistance Program (EAP) access
• Restaurant dining discounts

About the Company

Bottleneck Management operates vibrant, high-energy, and approachable restaurants in dynamic neighborhoods. We are driven by genuine people and genuine hospitality, focusing on our core values to empower our team and delight our guests.