Baker

Responsibilities

• Work as part of a small team to bake early each morning following carefully crafted recipes
• Read production schedules and recipes, measure and mix ingredients, mould and shape dough, and process through ovens
• Maintain bakery cleanliness and contribute to a great customer experience

Requirements

• Positive attitude and good organizational skills
• Ability to take pride in work and proactively find tasks
• Commitment to bakery success and personal development
• Ability to stand and walk continuously
• Ability to lift and carry up to 22 kg frequently
• Ability to perform frequent wrist rotation, flexing, and forceful gripping

Benefits

• Robust and ongoing training through Bronze and Silver Bakers Development Qualification programs
• Career advancement opportunities within the company
• Complimentary products during every shift
• Benefits available for all full-time employees

About the Company

COBS Bread is part of Bakers Delight, an international company with over 700 bakeries. All baked goods are made on the same day they are sold to ensure freshness, and unsold items are donated to local charities.