
Posted 20 days ago
Assistant Manager
Domino's Franchise
Requirements
Food service or retail management experience, Leadership and team motivation skills, Cash handling and inventory management proficiency, POS system knowledge, Food safety and sanitation knowledge, High school diploma or equivalent, Ability to lift up to 50 pounds
Skills
inventory managementcustomer service
About the role
Responsibilities
- Oversee daily store operations, including cash management, inventory control, and food quality assurance
- Lead, motivate, and train team members to maintain high standards of customer service and operational efficiency
- Manage staff scheduling and ensure appropriate coverage for all shifts
- Handle customer inquiries, complaints, and feedback in a professional and timely manner
- Implement and maintain company policies, procedures, and food safety standards
- Assist in monitoring and controlling costs, including labor and food expenses
- Collaborate with the General Manager to achieve store performance goals and targets
- Ensure cleanliness and maintenance of the store, equipment, and facilities
- Perform various in-store tasks as needed, including food preparation and order taking
Requirements
- Proven experience in food service or retail management
- Strong leadership skills with the ability to motivate and guide a team
- Proficiency in cash handling, inventory management, and POS systems
- Knowledge of food safety and sanitation practices
- Ability to multitask and prioritize in a dynamic, fast-paced environment
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Physical ability to stand for extended periods and lift up to 50 pounds
- High school diploma or equivalent
About the Company
Domino's is a leader in the pizza industry, dedicated to delivering high-quality food and exceptional service to our communities.
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Domino's Franchise · Louisville
